• Coriander powder, derived from dried native coriander seeds, enhances cooking in several ways:
• Flavor enhancer: Adds a warm, citrusy flavor to dishes, enhancing their overall taste profile.
• Versatile seasoning: Used in a wide range of cuisines globally, from Indian curries to Middle Eastern stews and Mexican salsas.
• Digestive aid: Contains digestive enzymes that can aid digestion and reduce bloating.
• Antioxidant properties: contains antioxidants that may help neutralize free radicals in the body
• Incorporating coriander powder into cooking not only adds flavor but also brings potential health benefits.

Discover the authentic taste of South India with our homemade Paruppu Sadha Podi – a versatile lentil and spice mix that transforms simple rice into a delicious, wholesome meal.

Benefits:
• Protein-packed: Rich in plant-based proteins for a satisfying meal
• Fiber-filled: Supports digestive health and promotes fullness
• Antioxidant boost: Contains spices known for their health-promoting properties
• Convenient: Enjoy a nutritious meal in minutes
• All-natural: No artificial preservatives or additives
Perfect for busy professionals, health-conscious foodies, and anyone looking to explore South Indian flavors. Simply mix with hot rice and a touch of ghee for a quick, nutritious meal.
Elevate your dining experience – try our Paruppu Sadha Podi today!