Ghee is rich in nutrients and has been used for centuries in Ayurvedic medicine. Here are some of its notable benefits:

• Nutrient-Dense: Brimming with vitamins A, D, E, K, and butyrate for comprehensive health benefits.
• Digestive Support: Easily digestible and promotes gut health, perfect for lactose-intolerant individuals.
• Anti-Inflammatory Properties: Reduces inflammation throughout the body.
• Healthy Fats: Packed with medium-chain fatty acids, omega-3, and omega-9, promoting heart and brain health.
• Weight Management: Enhances metabolism and helps with feeling full longer.
• Immune Booster: Contains antioxidants that support gut health and strengthen the immune system.
• Skin and Hair Benefits: Moisturizes and enhances the health of skin and hair.
• High Smoke Point: Suitable for high-temperature cooking without degrading into harmful substances.
• Ayurvedic Benefits: Balances body energies and is integral to traditional medicinal practices.
• Bone Health: Vitamin K2 aids in the absorption of calcium, promoting strong bones.

Incorporating ghee into your diet can provide these benefits

A2 Cow Ghee

Pure A2 Desi Ghee

Product Overview

Experience the pure, authentic taste of traditional A2 ghee, carefully crafted from the milk of indigenous cows.

Discover the Health Benefits of A2 Ghee

A2 ghee, derived from the milk of cows that produce A2 beta-casein protein, is a powerhouse of health benefits:

• Easier Digestion: A2 protein is easier to digest and less likely to cause discomfort.
• Nutrient-Rich: Packed with essential fatty acids, vitamins A, D, E, K, and antioxidants.
• Anti-inflammatory: Contains butyrate, which helps reduce gut inflammation.
• Heart Health: Rich in CLA, which can lower cholesterol and support heart health.
• Energy Boost: Medium-chain fatty acids provide a quick energy source.
• Weight Management: Promotes satiety and boosts metabolism.
• Skin and Hair: Nourishes and hydrates skin and hair.
• Boosts Immunity: Antioxidants and vitamins strengthen the immune system.
• Brain Function: Supports cognitive functions and improves memory.

Incorporating A2 ghee into your diet can significantly enhance your overall health due to its rich nutritional profile.

Traditional Processing

Our ghee-making process follows ancient Ayurvedic principles:

• Fresh A2 milk is collected from indigenous cows
• Transformed into curd naturally
• Hand-churned into butter using traditional methods
• Slow-cooked to perfection, removing all moisture and milk solids
• Filtered multiple times for ultimate purity

Why Choose Our A2 Ghee?

• Authenticity: Made from pure A2 milk from indigenous cows
• Traditional Process: Hand-churned using the bilona method
• Purity: No additives or preservatives
• Quality: Rigorous testing at every stage
• Taste: Rich, nutty flavor that enhances every dish
• Health: Maximum nutritional benefits preserved

Storage

• Store in a cool, dry place
• No refrigeration required

Usage Recommendations

• Ideal for daily cooking
• Perfect for traditional Indian recipes
• Great for making sweets and desserts
• Excellent for religious and ceremonial purposes
• Can be used for skin care and massage
• Suitable for Ayurvedic remedies

Serving Suggestions

• Add a spoonful to hot rice or roti
• Use for tempering dals and vegetables
• Include in your morning coffee or tea
• Apply on chapatis and parathas

Experience the authentic taste of tradition with our premium A2 ghee – where purity meets wellness.