Varagu - Kodo millet
Experience the traditional taste of Jeevan Foods Varagu (Kodo Millet), a carefully selected millet grain that brings authentic flavour and versatility to your kitchen.
Varagu, also known as Kodo Millet, is a traditional grain that can be used in a variety of everyday recipes including rice alternatives, millet bowls, porridge, upma, pulao, and other homemade dishes.
Jeevan Foods Varagu Kodo Millet is cleaned and packed with care to preserve its natural taste and texture, making it a convenient choice for those who enjoy traditional grains in their daily cooking.
Ingredients:
Kodo Millet (Varagu)
Usage Ideas:
- Varagu Millet Rice
- Millet Porridge
- Millet Upma
- Millet Pulao
- Traditional Grain Recipes
Storage Instructions:
Store in a cool and dry place away from direct sunlight. Keep the pack sealed after opening.
